Monday, September 8, 2014

Simple Supper Casserole

For lack of a better name, and I really did try to think of one, I call this the Simple Supper Casserole. It's so easy and de-li-cious!!!

 You will need: 
1 lb ground beef
 3 medium potatoes
1 small onion
1 small green bell pepper
1 can Cream of Mushroom
1 can milk, use soup can to measure
1 cup grated cheese
salt and pepper to taste

Preheat oven to 400*. Brown ground beef and chop vegetables. In a casserole dish, layer on this order, 1/2 potatoes. 1/2 ground beef, 1/2 onion and 1/2 bell pepper. Repeat with remaining beef and vegetables.  You can sprinkle with salt and pepper now if desired.


Now, mix  the can cream of mushroom with equal amount of milk (I use the soup can to measure milk). Pour the mixture over meat and vegetables.


Bake in preheated 400* oven for 50 minutes. Top with cheese and bake an additional 10 minutes. For a total of 1 hour.


That's it, it comes out this wonderfully delicious moist goodness. Serve with a salad or other fresh veggie. YUM!!!


Enjoy!!!


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